Food education

Suitable and appropriate healthy consumption of food is vital to brain function.

Unfortunately in many schools students encounter food insecurity and have limited access to food due to an absence of money or resources also exposed to poor nutrition.

Our courses at Aboka are tailored to train school leaders understanding; 

  • The effect of food on the process and ability of students to learn effectively. 

  • How poor nutrition affects students’ thinking skills, behaviour, and health. 

  • How poor nutrition can leave students’ susceptible to illness , resulting in school absences and also indirectly impacts school performance. 

  • Understanding that having access to nutrition has been shown to improve students’ cognition, concentration, and energy levels.

Register your course interest

Upcoming food events.

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